Ichiban 18

5 pcs assorted sushi and a California roll

12 pcs assorted sashimi & rice

4 pcs sushi, 9 pcs sashimi

12 pcs of sashimi with pickles over rice

Broiled eel over sushi rice

Homemade chicken wonton topped with spinach and fried onions

Shrimp, scallop, crabmeat, salmon and veg.

Crab meat, cucumber, masago and mayo

Seared pepper tuna and mixed greens, with yuzu wasabi sauce

Vegetable spring roll

Sliced octopus with ponzu sauce

5 pcs sushi or 7 pcs sashimi

Thinly sliced seared pepper tuna with ponzu sauce

Served with crunch tobiko, ponzu sauce mico green

Thinly sliced yellowtail with jalapenos, scallions, masago, with chef yuzu wasabi sauce

Spicy tuna and jalapeno deep fried, served with eel sauce, spicy mayo and chili sauce, masago on the top.

Asian pancake topped with guacamole, tuna, salmon, rice crackers, jalapeno, masago, scallions, spicy mayo, eel sauce

Spicy kani, avocado and mango wrapped with tuna, served with Japanese ponzu sauce with microgreens on the top

Chopped salmon, yellowtail and tuna, topped with roe, scallions, sea salt and ponzu sauce

Lobster salad, avocado, crunch inside, tobiko on the top

Served w. asparagus and chef's special sauce.

Lobster, shrimp and scallops with honey lemon butter sauce

Grilled chilean sea bass on a bed of vegetables, served with lime miso sauce

Sesame crusted tuna steak, soy lime grass sauce

Crispy prawns and candied walnuts coated with a house special grand marnier citrus sauce

Choose 2: Steak, Shrimp, Salmon, Chicken

Stir fried Japanese udon noodles with vegetables. Choice of beef, pork, shrimp, chicken

Japanese udon noodles with shrimp, vegetable, served in a light broth

Noodles with chicken, scallop, fish cake, vegetables, egg and a piece of shrimp tempura, served in a light broth

Japanese udon noodles with shrimp, white fish, vegetable, scallop, squid and fishcake, served in a light broth

6 pieces of assorted vegetarian sushi and AAC roll

Yellowtail roll, tuna roll & salmon roll

Spicy yellowtail roll, spicy tuna roll and spicy salmon roll

Assorted raw fish, pickles, tamago over sushi rice

10 pieces of sushi and 1 tuna roll

18 pieces of sashimi and a bowl of rice

Sushi (4 pieces each of tuna and salmon) and a spicy tuna and spicy salmon roll

5 pieces of sushi, 12 pieces of sashimi and a spicy tuna roll

A special selection of 10 pieces of sushi, 15 pieces of sashimi and 2 chef's choice special rolls

Spicy tuna, cream cheese inside, top with spicy mayo, eel sauce, sweet chili sauce and masago, deep fried roll

(No Shrimp Appetizer)

(Lobster tail, shrimp and scallop)

(Filet mignon, lobster tail, chicken & shrimp)

(Filet mignon, lobster tail, scallop & shrimp)

Chicken $14.95 / Steak $15.95 / Salmon $15.95 / Shrimp $15.95
(Served with Fried Rice, Noodles and Vegetable)

Served with french fries

Served with french fries

Shrimp tempura and asparagus inside, topped with salmon, spicy mayo and tempura flakes

Spicy tuna, shrimp tempura and apple inside, topped with mango and tobiko and drizzled with strawberry and wasabi sweet sauce

Crabmeat, cucumber and avocado, topped with assorted fish, mayo, seared eel sauce and mayo

Crab meat tempura, avocado and masago, topped with spicy tuna, wrapped with soy paper and served with mango salsa

Tuna, avocado and cucumber inside, topped with fresh mango and tobiko mango sauce

Tuna, salmon, yellowtail, kani and masago, wrapped in cucumber & served w. a ponzu sauce

Spicy crabmeat, avocado, seaweed salad and tempura flakes, topped with seared pepper scallops, black caviar, balsamic vinegar and spicy mayo microgreens

Shrimp tempura inside, topped with crabmeat, served with coconut sauce

Spicy crunch tuna and avocado inside, topped with tuna maki heart style

Shrimp tempura, spicy crabmeat, spring mix inside, topped with red and black tobiko, eel sauce and spicy mayo with pink seaweed

Pepper tuna and avocado inside, topped w. spicy tuna, spicy mayo, masago & tempura flakes

Shrimp tempura and avocado, topped with spicy tuna, tempura flakes, spicy mayo

Shrimp tempura, avocado, mango inside, topped with seared scallop, tobiko and chef special sauce

Shrimp tempura, cucumber inside, topped with eel and avocado, red tobiko, eel sauce

Tuna, salmon, yellowtail, avocado, red tobiko, cucumber, wrapped with marble seaweed

Spicy yellowtail, tempura flakes, avocado, jalapeno and topped with yellowtail. Served with micro green and cream sauce

Shrimp tempura, lobster salad, topped with avocado, masago and eel sauce

Spicy tuna, spicy salmon, spicy yellowtail crunch with pink soybean seaweed

Spicy snow crabmeat, tuna, avocado, crunchy flakes and tobiko, wrapped with soy paper with scallion, with eel sauce and spicy mayo and micro greens on top (served sandwich style)

Spicy snow crabmeat, eel, avocado and crunchy flakes, wrapped with soybean nori, peppered salmon, tobiko, spicy mayo, eel sauce and microgreens on top

Lobster tempura, avocado, cucumber, spring mix and lobster salad inside, topped with mango salsa, eel sauce and tobiko

King crab and avocado, topped with lobster salad, tobiko and crunch, with eel sauce and spicy mayo

Shrimp tempura, spicy tuna inside, filet mignon, avocado on top, with spicy mayo, eel sauce, wasabi mayo and microgreens

Shrimp tempura and avocado inside, spicy kani on top, with eel sauce, spicy mayo and tobiko

Pepsi, Diet Pepsi, Sierra Mist, Orange Soda, Lemonade, Iced Tea

Strawberry, Orange, Melon, Original, Grape

Green Tea / Chocolate / Vanilla / Strawberry

One of our favorites! Rich chocolate cake base, filled with milk chocolate mousse & white chocolate mousse. We've topped this with handcrafted chocolate ganache, drizzled in white chocolate sauce.

An American classic. We've made the perfect serving of rich red velvet cake, layered in sweet cream cheese filling, finished with a dark chocolate feather garnish

Relax & enjoy our tropical treat! Refreshing contrasts of both mango & guava cheese cake, topped with a light mango puree mousse, finished with toasted almonds.

Chocolate or Vanilla

Fresh bananas lightly fried in tempura flakes, served with vanilla ice cream